Ultra Protein Bar (double chocolate or peanut butter) formerly Protein Fusion Bar

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SKU: MGUPBARCH MGUPBARPB
Ultra Protein Bar (formerly Protein Fusion Bar (12 bars) is ideal for those who are trying to increase protein intake and limit their consumption of high glucose (sugar) producing carbohydrates. ProteinFusion's low glucose carbohydrate profile is a balance of fiber, sugar alcohols, and glycerin designed to be low glycemic and easier on digestion, as well as taste great.

Provides 20 grams of protein.
Contains only 3 grams of glucose impact carbs.*
Contains only 1 gram of sugar.
Supplies 8 grams of fiber—32% of the recommended daily intake.
Provides a broad range of vitamins and minerals.
Available in Double Chocolate, Cookies & Cream, and Peanut Butter Crunch flavors.

EACH BAR SUPPLIES (DOUBLE CHOCOLATE):
Calories 240
Total Fat 9 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 4.9 mg or less
Sodium 190 mg
Potassium 180 mg
Total Carbohydrate 28 g
Dietary Fiber 8 g
Sugars 0 g
Sugar Alcohol 8 g
Other Carbohydrates 10 g
Protein 20 g†
PERCENT DAILY VALUE††
Vitamin A 25 %
Vitamin C 25 %
Calcium 25 %
Iron 10 %
Vitamin E 25 %
Thiamin 25 %
Riboflavin 25 %
Niacin 25 %
Vitamin B6 25 %
Folate 30 %
Vitamin B12 25 %
Biotin 25 %
Pantothenic Acid 25 %
Phosphorus 15 %
Iodine 25 %
Magnesium 4 %
Zinc 30 %
Selenium 25 %
Copper 35 %
Manganese 25 %
Chromium 25 %
Molybdenum 25 %
Ingredients (Double Chocolate): Protein Blend (soy protein isolate, whey protein isolate, calcium caseinate), glycerin, polydextrose, coating (maltitol, palm kernel oil, nonfat milk solids, cocoa powder, soy lecithin, salt, natural flavor), hydrolyzed gelatin, maltitol syrup, soy crisp (soy protein isolate, rice flour, malt, salt), chocolate liquor, canola oil, palm kernel oil, water, cocoa powder, whey protein hydrolysate, natural flavors, soy lecithin, cellulose gel, salt, mono and diglycerides, guar gum. Vitamins and minerals: tricalcium phosphate, ascorbic acid, d-alpha tocopherol, niacinamide, zinc oxide, copper gluconate, calcium pantothenate, pyridoxine hydrochloride, thiamin mononitrate, manganese sulfate, riboflavin, vitamin A palmitate, chromium chloride, folic acid, biotin, potassium iodide, sodium molybdate, sodium selenite, cyanocobalamin.

* Glucose Impact Carbs are defined by Metagenics as those that would have a moderate to substantial effect on raising blood sugar.
† Including non-genetically engineered, identity-preserved soy protein
†† Percent Daily Values are based on a 2,000 calorie diet.

Calories 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Potassium 3,500 mg 3,500 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g
Protein 50 g 65 g
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4

Vitamin A Warning: Excess Vitamin A intake may be toxic and may increase the risk of birth defects. Pregnant women and women who may become pregnant should not exceed 5,000 IU of pre-formed vitamin A (retinyl acetate or retinyl palmitate) per day. It is also recommended that children under four should not regularly consume more than 2,500 IU per day.